Use a pre-made graham cracker crust, or make your own if you feel ambitious.
Ingredients:
2 avocados
1 package of cream cheese
1 14oz can of sweetened condensed milk
the juice of 2 limes
the juice of 1 lemon
Directions:
Half and pit the avocados. Remove from skin and chop.
Add room temperature cream cheese, condensed milk, lime juice and lemon juice.
Mix until smooth.
Pour into crust.
Let sit in refrigerator for at least 4 hours, overnight is best.
This pie is awesome! Thought I would want chips for dipping but I was wrong. This pie would be great as a brunch item because it is sweet but also savory.
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